Cheesy Spinach Snacks

1 c. all-purpose flour
1 tsp. baking powder
1/2 tsp. salt
1 c. milk
2 eggs
1 package (10 oz) frozen chopped spinach, thawed and squeezed dry
2 c. (8 oz) Monterey Jack cheese, shredded

Heat oven to 350 degrees. Coat an 8x8x2-inch baking pan with nonstick cooking spray; set aside.
In a medium-size bowl, whisk together flour, baking powder and salt. Stir in milk, eggs, spinach and cheese until just combined. Pour batter into prepared baking pan and bake at 350 degrees for 45 minutes or until lightly browned.
Remove from oven and let cool on rack for 15 minutes. Cut into squares, then cut squares into triangles and serve immediately.

Makes: 18 servings
Prep: 10 min
Bake: 350 for 45 min.

1 c. all-purpose flour
1 tsp. baking powder
1/2 tsp. salt
1 c. milk
2 eggs
1 package (10 oz) frozen chopped spinach, thawed and squeezed dry
2 c. (8 oz) Monterey Jack cheese, shredded

Heat oven to 350 degrees. Coat an 8x8x2-inch baking pan with nonstick cooking spray; set aside.
In a medium-size bowl, whisk together flour, baking powder and salt. Stir in milk, eggs, spinach and cheese until just combined. Pour batter into prepared baking pan and bake at 350 degrees for 45 minutes or until lightly browned.
Remove from oven and let cool on rack for 15 minutes. Cut into squares, then cut squares into triangles and serve immediately.

Makes: 18 servings
Prep: 10 min
Bake: 350 for 45 min.